Risks for your health

Researchers found participants who ate high-fat, high-sugar snacks experienced changes in neural encoded responses so they no longer preferred low-fat, low-sugar snacks and they subconsciously preferred a lot of fat and sugar. If you’re like most people, you’re consuming an unhealthy amount of sugar on a regular basis. Even if you…
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If you find yourself craving ice cream late at night, it may be because you are craving fat—but there are better ways to get it, including better ice cream. Many will agree that ice cream is the most delicious food on the planet—creamy, rich, and sweet. And Americans eat copious amounts of ice cream! Only the citizens of New…
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Just because the news headlines are swamped with coverage about failing banks, natural disasters, and political upheaval does not mean that the ongoing fallout from the worldwide Wuhan coronavirus (covid-19) “vaccination” campaign is any less serious than it was in 2022. In fact, events are likely to get much, much worse in 2023 and…
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Recent research published in the journal Environmental Science & Technology Letters reveals in-depth how deadly per- and poly-fluoroalkyl substances, also known as PFAS, are leaching out of plastic containers and contaminating the food products they contain. Confirming what earlier research also found, the study focused on the…
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Dr. Carrie Madej briefly discusses the real use of the tetanus vaccine vs. what doctors are told in medical school. We recall, just before the madness of covid got going, being offered a flu vaccine by a new (to us) doctor; upon getting a refusal, he/she then offered a tetanus vaccine. To yet another refusal, he/she replied “Tetanus is a…
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The food supply is under attack. Whether it be from technocrats waging a war against real food, regulations that threaten food sovereignty or the use of toxic chemicals, humans’ right to access unadulterated, healthy food is slipping away. The Attack on Food Symposium, hosted by Dr. Meryl Nass and presented by Children’s Health…
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In 1954, obesity was called a common physical abnormality — today it's called an epidemic that’s predicted to cost more than $4.3 million by 2035. Many of the complications related to obesity are health conditions that badly impact quality of life and increase health costs. These include lung, liver and heart diseases, arthritis…
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Scientists have identified a new fibrotic disease called “plasticosis” in flesh-footed shearwaters, a species that inadvertently consumes plastic. They found that plasticosis was even present in shearwaters with only a small quantity of plastic in their stomachs. While this plastic-related disease has thus far only been…
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At first glance, artificial meat sounds like the perfect solution to end world hunger, protect animal welfare, and protect the planet from environmental degradation. A quick look below the surface reveals a much more nefarious reality. To raise awareness of this recent attack on human health, Dr. Joseph Mercola has recently spoke to…
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The transition to daylight saving time each spring affects health immediately after the clock change and also for the nearly eight months that Americans remain on daylight saving time, researchers say. As people in the U.S. set their clocks ahead one hour every March, we find ourselves bracing for the annual rite of media stories…
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