Health

A report by the nonprofit Healthy Babies, Bright Futures (HBBF) has revealed that rice, a dietary staple for billions of people worldwide, may contain dangerous levels of heavy metals. The nonprofit tested 145 samples of rice, both domestic and imported brands, from U.S. retailers. The report, published on May 15, found that…
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A groundbreaking international study has revealed that your heart may be aging far faster than the rest of your body – especially if you struggle with obesity, diabetes or high blood pressure. Led by Dr. Pankaj Garg from the University of East Anglia, researchers found that for some people, particularly those with severe obesity, their…
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Recent research reveals significant links between the gut microbiome and stress resilience, offering groundbreaking insights into psychic health. A study by UCLA’s Arpana Church and her team, published in Nature Mental Health, found that people with high stress resilience exhibit distinct gut microbiome activity and brain structure…
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For centuries, people have sought the fountain of youth – not just for their skin, but for their hair. While genetics and age play undeniable roles in hair health, modern science confirms that diet is a powerful factor in maintaining a thick, lustrous mane well into old age. The connection between nutrition and hair vitality is not…
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Of the known Solfeggio frequencies, the frequency 528 Hz has healing powers, being able to directly influence the physical body in a beneficial way. Solfeggio frequencies have been clinically proven to interact with the cells within our bodies. Because the definition of a frequency is the rate per second of a vibration (that…
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In the ever-evolving landscape of superfoods, few grains boast the historical legacy and nutritional potency of bulgur. A staple in Middle Eastern and Mediterranean diets for millennia, bulgur is gaining renewed recognition in wellness circles for its impressive health benefits, versatility in cooking and sustainable production.…
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Sugary drinks cost the world 12.5 million healthy years of life in 2020 and are associated with 1.2 million new cardiovascular disease cases, or about 1 in 30 cases. Latin America, the Caribbean and sub-Saharan Africa face the highest health impacts, with some countries attributing nearly half of new diabetes cases to sugary drinks.…
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In the bustling aisles of your local grocery store, you might have overlooked the peculiar, wrinkled orbs known as passion fruit. Yet, beneath their unassuming exterior lies a treasure trove of health benefits that could revolutionize your approach to nutrition. This tropical fruit, often dismissed due to its unusual appearance, is…
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When it comes to maintaining muscle strength as we age, the timing of protein intake might be just as important as the total amount consumed. A groundbreaking study published in The American Journal of Clinical Nutrition has found that older adults who distribute their protein intake evenly across breakfast, lunch, and dinner have better…
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Deep in the birch forests of Siberia, Russia and other northern climates, a peculiar blackened fungus clings to tree bark, resembling burnt charcoal. Known as Inonotus obliquus, or more commonly, chaga, this mushroom has been revered for centuries in traditional medicine. Today, wellness enthusiasts and scientists alike are…
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