Health

Read the first part of the article Goat Cheese Nutrition Studies have found that, depending on how goat cheese is cured and aged, a wide variation exists in terms of the concentrations of nutrients, such as phosphorus, vitamin K, calcium, iron, sodium and…
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  In the West African country of Ghana, asthma is traditionally managed with concoctions made from the leaves of Ming aralia (Polyscias fruticosa). Local researchers who examined the extract of the medicinal plant found that it demonstrated potential as an anti-asthma therapy. Asthma is a well-understood disease…
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  You can improve your recent memory through a short session of light exercise. An article in Psychology Today reported that people performed better in short-term memory tests after spending 10 minutes on an exercise bike at a steady but unhurried pace. The findings came from an experiment conducted by Japanese and…
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  Ingredients: • 1/4 cup cacao nibs;• 1/4 cup shredded coconut;• 1/4 cup almond flour;• 1 tablespoon coconut oil, melted and then cooled;• 8-10 Medjool dates, pitted;• 1/2 cup sunflower butter;• 1/4 cup hemp seeds;• 1/2 teaspoon Himalayan pink salt;• 1…
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  Vegetables are known to contain natural compounds that support the protective functions of the immune system. An article in The Francis Crick Institute News page reported that cruciferous vegetables are particularly beneficial when it comes to shielding the intestine from disease-causing microorganisms. This was…
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What would happen to your gut if you drank a glass of celery juice everyday for a month? It’s not a question that everyone asks, but is one that Fern Olivia of MindBodyGreen.com answered. Inspired by Anthony Williams’ glowing praise of celery juice, Olivia decided to give the…
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  If you’re a lover of cheese, you might wonder what kind of cheese, if any, is good for you. Goat cheese, with its tangy taste and crumbly texture, has earned a reputation as being one of the healthiest cheese choices there is. What are some of the reasons that nutritionists and even certain obesity experts now…
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  Chronic nasal and sinus inflammation or chronic rhinosinusitis (CRS) is one of the most common chronic diseases in adults. It is characterized by persistent symptomatic inflammation of the nasal mucosa and sinuses. A recent study indicates that nattokinase, an enzyme from Nattō, a traditional fermented food from…
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  Read the third part of the article Medical history shows that homeopathy gained its greatest popularity in Europe and America due to its impressive results during infectious-disease epidemics, including typhoid, cholera, yellow fever, scarlet fever, pneumonia and influenza. A book titled The Logic of…
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Sometimes eating the right foods can do a lot more to heal people than taking medication, as was illustrated recently by the remarkable turnaround of an epileptic British girl. Five-year-old Leafy Liu suffered from severe epilepsy from the time she was a baby, often suffering as many as 60…
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